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One of the most extraordinary types of pepper in the world grows in the Cambodian region of Kampot. The Kampot pepper, named after the region, is characterized by a wonderful aroma and a subtle spiciness, which harmonizes perfectly with its light citrus note. The white Kampot pepper, in particular, with which the peel is detached through constant watering, impresses with its incomparable taste. Kampot pepper white is very popular due to its properties and you can order it directly from us.
Since Kampot pepper is a protected name, only pepper from the Kampot region, which has been produced according to certain guidelines, may be called that. For this reason, you can always assume that Kampot pepper knows, because what you buy from us is a quality product that has been manufactured according to high ecological standards. Kampot pepper white is a spice that will amaze you and which you will soon not want to do without.
Thanks to its peppery, but not too pungent taste, Kampot Pepper White is very well suited to sustainably refining dishes. This pepper from Cambodia, which is grown with great care, goes very well with fish and poultry.
But also vegetables and sauces can be perfectly seasoned with this pepper for connoisseurs. Its spicy aroma ensures that the inherent taste of food is emphasized and it also gives it a certain sharpness. Kampot pepper white impresses with its balance and seasoning in such a way that the nuances of the dish in question are supported and not lost due to too much heat.
✔ Pure natural products
✔ Bottled in Switzerland
✔ Mixed in Switzerland
✔ 100% gluten-free, lactose-free, vegan
✔ Without flavor enhancers
✔ Without preservatives
✔ Free from trickling aids
✔ fast delivery
✔ Fresh aroma
✔ Sustainable containers
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